Sasso di Fata, which comes from the vineyard of the
same name, is a small production cabernet sauvignon
based wine. The vineyard sits over a small segment of
calcareous schistous subsoils.

2019

Floral nose, crushed rose petal, pleasant grapefruit-like bitterness. Complex palate with some fleshy cherry fruit, lots of rose-petal floral lift, firm pleasantly drying tannin, nice freshness.

Year: 2016

The nose is dense with a ripe strawberry/dried strawberry aromatic as well as a hint of balsamic and leather in the background. One the
palate the strawberry dimension continues, accompanied by a crushed grapefruit skin bitterness and winter herb (rosemary, sage) and a
soft classic clay merlot tannic structure on the finish. To sum up, a classical texture with a Tuscan ‘amaro’ dimension accompanying the
fruit.

2016

Montepolli, which comes from a clay calcareous
vineyard planted with Petit Verdot in majority is a
gastronomic wine.

2019

2018